Dama Rosso Amabile

Lambrusco Emilia IGP

Production area: Province of Reggio Emilia
Locality: Novellara
Region: Emilia Romagna
Vine varieties: Lambrusco Salamino, sweet filtered Lambrusco Emilia PGI
Classification: Lambrusco Emilia PGI
Characteristics: semi-sweet, semi-sparkling red
Fermentation: Charmat method
Alcoholic strength: 8,5% Vol.
Acidity: 7 g/l
Sugars: 44 g/l

SENSORY PROPERTIES

Colour: ruby red
Bouquet: intense and pleasant, with a hint of soft red berries
Taste: good body, balanced, pleasantly round

PACKAGING

0.750 l bottles: cardboard box with 6 bottles
Type of bottle: Emiliana
Scheda tecnica dati logistici

TO DRINK IT AT ITS BEST


Ageing period: to be consumed young, no more than 18 month
Serving temperature: 8°-10° C
Type of glass: Medium open goblet

FOOD PAIRING


First courses

Pizza

Desserts

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